Release Date: February 25, 2025
For the complete transcript of the earnings call, please refer to the full earnings call transcript.
Q: Sean Cousins from UBS asked about the $400 million cost-saving initiative, questioning if it is sufficient given Woolworths' larger headcount compared to competitors and whether these savings will be reinvested to offset inflation and promotional pressures. A: Amanda Bardwell, CEO, explained that the $400 million savings target is appropriate for running a sustainable business. She emphasized that simplification is an ongoing process to ensure efficiency and that decisions on reinvestment will be made based on market conditions.
Q: David Arrington from Bank of America expressed concern about Woolworths' declining EBIT despite sales growth and asked what measures will be taken to improve underlying performance. A: Amanda Bardwell acknowledged the disappointing results and outlined a focus on improving customer experience, price perception, availability, and fresh food offerings. She also highlighted the importance of simplifying operations and unlocking the full potential of the group's investments.
Q: Tom Keath from Barrenjoey inquired about the drivers behind the decline in food gross margins. A: Stephen Harrison, CFO, explained that the decline was primarily due to price investments and promotions, particularly in meat, as well as stock loss and supply chain costs. He noted positive contributions from adjacent businesses like Cartology and Everyday Rewards.
Q: Ben Gilbert from Jardon asked how Woolworths plans to leverage its scale and whether the $400 million savings will be reinvested into pricing to improve competitive positioning. A: Amanda Bardwell highlighted Woolworths' extensive store network and loyalty program as key assets. She stated that while the company is satisfied with its current pricing strategy, it will continue to monitor market conditions and consider adjustments if necessary.
Q: Lisa Deng from Goldman Sachs sought clarification on the expected mid-single-digit decline in second-half EBIT for Australian food and the factors contributing to margin erosion. A: Stephen Harrison confirmed that the guidance is on a like-for-like basis and includes supply chain costs. He noted ongoing customer value-seeking behavior and livestock cost inflation as key pressures, with efforts underway to optimize promotions and improve productivity.
For the complete transcript of the earnings call, please refer to the full earnings call transcript.
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