日前,港股上市公司颐海国际(01579.HK)发布2024年全年业绩报告,营收同比增长6.4%至65.4亿元,创历史新高,但归母净利润同比下滑13.28%至7.39亿元,呈现出明显的“增收不增利”态势。这一业绩分化引发了市场对调味品行业竞争加剧及企业盈利模式的深度思考。从收入结构看,颐海国际的核心业务仍以火锅调味料为主导,2024年,该品类贡献了62.5%的营收,达40.85亿元。第三方销售成为...
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